Wednesday, August 18, 2010

Salmonella Facts You Need To Know

In the FAQ recall of 228 million eggs has Many people curious and Concerned about Salmonella. What is Salmonella? What Causes it and How can it be prevented?

There are about 1.4 million Cases of Salmonella in the U.S. EACH year. Of These Cases, about 500 are fatal. People most at risk of dying from Salmonella are people with Compromised immune systems, such "as the HIV virus, those who currently take cancer fighting drugs, those who currently take medication Thurs control stomach acid and hmmmm with a sickle cell condition, or a non-functional or absent Spleen .

There are about 2000 Different types of Salmonella bacteria, but their only about a Dozen Strains in Humans cause illness. Gastroenteritis, WCG is inflamation of the stomach and intestines is the most common symptom of Salmonella, often called the WCG is a "stomach flu" by those who currently Suffer from it. The Symptoms of salmonella include nausea, diarrhea, fever, Chills, headache and blood in the stool.

Salmonella is caused by the Consumption of raw or undercooked meat, Poultry or eggs. A few varieties of Salmonella Can Develop into Typhoid fever, wakes up is far deadlier please Salmonella.

Aside from following sanitary precautions by cooking food well and Preparing it set properly, one must occasionally be MINDFUL of public health alerts as such "in the FAQ recall of 228 million eggs. How do you know if your eggs are contaminated? The LA Times reports as follows onn Identifying the Signs on the Packaging of suspect eggs and wakes up in the American states They are likely to Be found.

"The recalled Brands include Lucerne, Albertsons, Mountain Dairy, Ralph's, Boomsma's, Sunshine, Hillandale, Trafficanda, Farm Fresh, Shoreland, Lund, Dutch Farms and Kemps. They feature plant numbers 1026, 1413 and 1946. They Also include date numbers from 136 Thurs 225, wakes translate into sell-by dates Between May 16 and August 13 The eggs are packed in cartons of varying sizes (6-egg, 12 egg, 18-egg).

According to the Food and Drug Administration, eggs Affected by this recall were distributed Thurs food Wholesalers, distribution centers and food service companies in California, Illinois, Missouri, Colorado, Nebraska, Minnesota, Wisconsin and Iowa. These companies distribute nation wide. "

The use of a Numerical System Makes It Possible to Identify and Thurs ISOLATE Possible sources of Salmonella infection.

If you find That You Purchased not have a carton of eggs from a suspect lot That's all Been blacklisted in the recall announcements, bring it back to the store you Purchased it from. The store will refund your money and take up Matters with Their wholesaler. While most eggs are safe, it is wise Thurs check the eggs in your possession Thurs rule out Contamination. An added precaution That Should Be Followed by Consumers Is to wash egg shells before using the truth.

It'll be interesting to see what caused the latest Outbreak of Salmonella. Both the Center For Disease Control and the egg industry will certainly be Studying this latest case of Contamination Thurs Avoid a repetition of it in the future.

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